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Thursday, December 15, 2011

IT'S CHRISTMAS!!! GO ALL VEGETARIAN APPETIZER BUFFET

Having an all vegetarian appetizer buffet for your holiday party could be viewed as sort of starting out healthy for the New Year. I've put together a nice balance of flavors and attractive color combinations that will distract your guests from wondering where's the meat. Please request recipes from any of the following items on the menu and I'll post them asap. I'll certainly keep the holiday stuff coming.

 
IT’S CHRISTMAS!!!
VEGETARIAN APPETIZER BUFFET MENU

 Indian Samosas made with Phyllo Pastry served with Baba Ganoush (Egg plant, Garlic, Tahini and Parsley Dipping Sauce) & Cucumber- Mango- Cumin Yogurt Dipping Sauce

 Char-Grilled Indian Cheese Skewers with Paneer Cheese, Grilled Eggplant & Grape Tomato served with Spicy Satay Sauce

 Miso Grilled Shiitaki Mushrooms, Egg, Carrot and Green Onion Sushi rolled in Brown Rice & Black Sesame Seeds.  Served with Ginger Plum Sauce

 Three Bean &Fontina Cheese Empanadita with Avocado-Nectarine Salsa

 Eggplant, Edam Cheese and Pine Nut Fritter with Crème Fraiche, Roasted Tomatoes & Arugula

 Tomato Basil Tortellini with Fresh Mozzarella, Sun-Dried Tomato & Kalamata Olive Skewer with Pinot Noir Tomato-Basil Dipping Sauce

Tiny Assorted Vegetarian Pizza

 Brie Cheese, Mango Chutney, Pecan and Fuji Apple in tiny Phyllo Cup

  Assorted Cheese Platter

Grilled, Steamed & Raw Vegetable Platter with Assorted Dips


  


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